The Corner Bar


DAILY SPECIALS

MENUS

LIVE ENTERTAINMENT SCHEDULES

CATERING

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HOURS

Monday-Friday
10:30A - 2A

Saturday
11A - 2A

Menu List



The Chef
smoked ham & turkey along with fresh strips of swish & cheddar cheeses and a hard boiled egg
The Key West Seafood a mix of blended seafood, including crab, shrimp, and whitefish, served with lemon and lime wedges
Salmon or Grouper delicious grilled or blackened with lemon
Chicken Fritter a big hit at lunch! golden fried chicken tenderloin fillets on top of our large garden salad with your choice of dressing
Blackened Chicken another big hit at lunch, and blackened in the original 100 year old Corner Bar Skillet !
Sante Fe Chicken grilled with southwestern spices, topped with melted pepper jack and crumbled tortilla chips with a side of salsa and lime
Grilled Bleu Bull sliced seasoned grilled steak & topped with crumbled bleu cheese
Cobb Salad marinated grilled chicken breast, seasoned bacon, hard boiled egg, green olives and crumbled bleu cheese
The Bleu Plate a Corner Bar burger and homemade bleu cheese dressing
Garden a extra large helping of fresh veggies and greens
The House a bed of crisp lettuce, spring greens & romaine topped with red onion, carrots, cucumbers and tomato's

 

Our Salads

All of our salads start with a fresh bed of crisp lettuce, Spring greens, Romaine topped with red onion, carrots, cucumbers and tomato's