The Corner Bar


DAILY SPECIALS

MENUS

LIVE ENTERTAINMENT SCHEDULES

CATERING

History & Pictures

CONTACT US

HOURS

Monday-Friday
10:30A - 2A

Saturday
11A - 2A

Menu Items
Dinner Buffet Choices

Poultry

Butter Garlic Herb Baked Chicken
Italian Chicken With Fresh Vegetables
Smothered Chicken
Cheese Stuffed Chicken Breast
Herb Stuffed Chicken Breast
Crunchy Oven-Fried Chicken
Simmering Chicken Tuscan
Turkey and Pasta With Peanut Sauce
Chicken Marsala
Pacific Rim Chicken Stir Fry
Chicken Cacciatore
Chicken And Fresh Vegetable Stir Fry
Deep Dish Chicken Pie
Chicken Cordon Bleu With Asiago Sauce
Chicken Divan
Roasted Turkey Breast
Chicken Alfredo



Beef
Swiss Steak
Marinated Grilled Flank Steak
Beef Pot Roast
Roast Beef Au Jus
Southwestern Tip Roast
Herb Encrusted Tenderloin of Beef
Sirloin of Beef Stroganoff
Oriental Beef With Vegetables
Meat Loaf
New York Strip Steak
Porterhouse Steak
6 oz. or 8 oz. Sizzler Steak
Crab Stuffed Steak Diane

 

Pork

Baked Ham with Fruit Glaze
Pesto Stuffed Pork Loin
Barbecued Pulled Pork
Roasted Pork Tenderloin
Stuffed Pork Tenderloin
Barbecued Ribs

 

Seafood

Lemon Baked Cod
Crusted Salmon With Herbed Mayonnaise
Oven Fried Walleye Fillet
Scallop, Shrimp and Crab Au Gratin
Salmon with Pesto Mayonnaise
Baked White Fish with Mushroom Sauce
Shrimp Creole
Coconut Shrimp
Pasta with White Clam Sauce

 

Vegetarian/Meatless

Eggplant Parmesan
Green & White Lasagne
Four Layer Vegetable Lasagne
Couscous with Vegetable Stew
Pasta with Tomatoes, Olives and Cauliflower
Stir Fried Tofu, Green Beans and Cashews
Augratin Zucchini, Eggplant and Garbanzo Beans
Black Beans and Rice with Corn Salsa
Spicy Tofu and Vegetable Stir Fry
Fettuccine Alfredo
Risotto with Fresh Vegetables
Ratatouille

 

Pasta

Penne Pasta Primavera
Spaghetti Pie
Fettuccine Carbonara
Baked Cavatelli
Four Layer Meat Lasagne
Manicotti with Meat Sauce or Meatballs
Mostaccioli with Meat or Marinara Sauce
Ziti
Garlic Chicken with Cheese Pasta